Spicy Pineapple Mezcal Sour

Ingredients

• 2oz Monday Mezcal
• 3/4oz Pineapple Syrup or Pineapple Gomme Syrup
• 1oz Lime Juice
• Sliced Jalapeno
• Pineapple wedge
• Hot Salt or Tajin

Instructions

Combine mezcal, pineapple syrup, lime juice, and sliced jalapeno (more or less slices to desired spice level) to a shaker with ice. Shake thoroughly. Pour into short glass with ice. Garnish with fresh pineapple wedge and Tajin rim