Sour Gin Strawberry

Ingredients:

• 2 oz Monday Gin
• 1 oz fresh lemon juice
• 3/4 oz simple syrup (adjust to taste)
• 2-3 ripe strawberries, hulled
• 1 egg white (optional, for frothiness)
• Ice
• Strawberry or lemon slice, for garnish

Instructions:

1. Muddle the strawberries in a cocktail shaker to release their juices.
2. Add Monday Gin, lemon juice, simple syrup, and egg white (if using) to the shaker.
3. Dry shake (without ice) for 15-20 seconds to create froth.
4. Add ice, then shake again until well-chilled.
5. Double strain into a chilled coupe or rocks glass.
6. Garnish with a strawberry or lemon slice.

Enjoy!