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Ingredients
Instructions
Add all ingredients to cocktail shaker with ice. Shake and strain into a chilled cocktail glass. If inclined, garnish with charred🔥 rosemary. Cheers!
*Make the rosemary syrup by adding 1/2 cup each of water and sugar to medium heat saucepan with 2 tablespoons of coarsely chopped rosemary. Stir until sugar is dissolved. Let cool before using.
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